West Village eatery Detroit Vegan Soul will open the doors at its second location in Grandmont Rosedale next month. Owners Kirsten Ussery and chef Erika Boyd tell the Detroit News that the restaurant is poised for a July 22 launch at 19614 Grand River Avenue on Detroits northwest side.

Ussery and Boyd purchased the former Blue Moon Ice Cream shop building near Pages Bookshop a little over a year ago and have been slowly working on renovations. At roughly 1,200-square-feet the second Detroit Vegan Soul outpost will feature roughly the same sized footprint as the original with seats for 36 patrons. The new location also has a dedicated parking lot and a larger kitchen.

It's almost here! It's almost here! #northrosedalepark #grandmontrosedale #detroitrestaurants #detroitvegan #detroitvegansoul #yum @detvegansoul

A post shared by NRPCA (@northrosedalepark) on Jan 3, 2017 at 4:54pm PST

The menu is also expected to be mostly identical to its predecessor with items like catfish tofu and seitan pepper steak. Ussery told Eater in January that the dessert offerings would be slightly different at each restaurant. At the time Ussery also hinted at another possible expansion opportunity in the works. Stay tuned for more updates.

Detroit Vegan Soul Opens Second Location July 22 [Detroit News]

Detroit Vegan Soul Aims for Early Spring Opening in Grandmont Rosedale [ED]

Detroit Vegan Soul Is Expanding to Grandmont Rosedale [ED]

Detroits Most Anticipated Restaurants and Bars, Winter 2017 [ED]

All Detroit Vegan Soul Coverage [ED]

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Detroit Vegan Soul Sets the Date for Grandmont Rosedale Debut - Eater Detroit (blog)