Organic Valley Continues Innovation with 4 New Boldly-Flavored, Real Organic Cheeses – PerishableNews

Posted: March 17, 2024 at 2:34 am


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LA FARGE, Wis. Organic Valleyintroduced consumers to Flavor Favorites a new line of boldly-delicious, real organic cheeses that conveniently enhance mealtime and snacking by adding new flavor experiences to everyday dishes. New premium Organic Valley Flavor Favorites are expertly crafted cheeses that include Italian Herb Mozzarella Shreds, Spicy Cheddar Shreds, Spicy Cheddar Slices and Smoky Cheddar Slices.

People are looking for fast and easy ways to add excitement to their dinner tables, saidLaurie Drake, Organic Valley vice president of marketing. We hope that our new Organic Valley Flavor Favorites cheeses will inspire consumers because it empowers them with the flavor power to elevate meals like pizza night, taco night, and burger night, all with a clean label they can feel good about.

Organic Valley Flavor Favorites areethically sourced from small family farmsand combine a variety of herbs, spices, and smoked sea salt to easily transform mealtime favorites like pizzas, burgers, quesadillas, sandwiches and more! Flavor Favorites are natural, organic cheeses that are crafted to melt beautifully and complement, not overpower, the dishes they enhance.

Like all Organic Valley products, each of the Flavor Favorites cheeses are USDA certified organic and produced without antibiotics, synthetic hormones, toxic pesticides, or GMOs. Consumers can feel good knowing that when they choose Organic Valley including the new Flavor Favorites cheeses they are helpingprotect where our food comes from.

About Organic Valley Flavor Favorites Cheeses:

The Flavor Favorites shreds are available for a suggested retail price of$5.99; slices are available for a suggested retail price of$6.99.

About Organic ValleyOrganic Valley is the leading organic farmer-owned cooperative on a mission to save, serve and safeguard small organic family farms. The brands products are ethically sourced, which we define as food raised on organic farms where families manage the daily care for the animals and the earth while living up to the requirements of the USDA National Organic Program as well as our cooperatives own high standards and practices designed to promote the principles of organic agriculture, including respect for the dignity and interdependence of human, animal, plant, soil and global life. Founded in 1988, today the cooperative is owned by over 1,600 organic family farms. Visit ov.coop for more information. Organic Valley is also @OrganicValley onInstagram,Facebook,LinkedIn,PinterestandTwitter, and @therealorganicvalley onTikTok.

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Organic Valley Continues Innovation with 4 New Boldly-Flavored, Real Organic Cheeses - PerishableNews

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March 17th, 2024 at 2:34 am

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