Archive for the ‘Organic Food’ Category
Organic Food and Beverages Market 2020 Competitive Insights, Trends and Demand Growth to 2026 – Royal Sutton News
Posted: October 30, 2020 at 5:56 am
According to an influential Organic Food and Beverages Market report, industry is expected to witness growth during the forecast period due to growing demand at the end user level. The report takes into consideration all the opportunities, challenges, drivers, market structures, and competitive landscape for the clients. The market research report highlights diverse segments of the market analysis that todays business ask for. By utilizing few steps or a number of steps, the process of generating this market research report is started with the expert advice. The report covers explanation about the detailed market analysis with inputs from industry experts.
The well-established Key players in the market are:Tesco PLC,, Ahold Delhaize, The Kraft Heinz Company, Walmart, Conagra Brands Inc., COLEMAN NATURAL, Clif Bar & Company, HiPP, Applegate Farms LLC, General Mills Inc., Morrisons Ltd, FLORIDA CRYSTALS CORPORATION, Carrefour, AEON CO. LTD., United Natural Foods, Inc. , Waitrose & Partners, Hain Celestial, REWE Group, Wegmans Food Markets, Costco Wholesale Corporation, and Whole Foods Market IP. L.P.among others.
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What ideas and concepts are covered in the report?
The assessments accounted by all the zones and the market share registered by each region is mentioned in the report.
The study sums up the product consumption growth rate in the applicable regions along with their consumption market share.
Data regarding the Organic Food and Beverages Industry market consumption rate of all the provinces, based on applicable regions and the product types is inculcated in the report.
Region-based analysis of the Organic Food and Beverages Industry market:
The Organic Food and Beverages Industry market, with regards to provincial scope is segmented into USA, Europe, Japan, China, India, and South East Asia. The report also includes information regarding the products use throughout the topographies.
An Overview of the Impact of COVID-19 on this Market:
The emergence of COVID-19 has brought the world to a standstill. We understand that this health crisis has brought an unprecedented impact on businesses across industries. However, this too shall pass. Rising support from governments and several companies can help in the fight against this highly contagious disease. Some industries are struggling and some are thriving. Overall, almost every sector is anticipated to be impacted by the pandemic.
We are making continuous efforts to help your business sustain and grow during COVID-19 pandemics. Based on our experience and expertise, we will offer you an impact analysis of coronavirus outbreak across industries to help you prepare for the future
Organic Food and Beverages Market Trends | Industry Segment byProduct Type (Organic Food, Organic Beverages), Distribution Channel (Supermarket/Hypermarket, Convenience Stores, Specialist Stores, Internet Retailing, Others), Geography (North America, South America, Europe, Asia-Pacific, Middle East and Africa) Industry Trends and Forecast to 2026
In May 2019, Nestle had announced that it will expand its product portfolio by offering organic food segment in India in Nestle Ceregrow. It will have ready-to-cook childrens breakfast cereal and many more products. This expansion has increased the product portfolio and expanded the market share of the company in the Indian market.
Market Drivers:
Market Restraints:
Increasing Disposable Income
Rising disposable income of the population is believed to positively impact the growth of the smart furniture over the forecast period. Further, changing lifestyle of the people such as increasing preference for smart furniture is anticipated to intensify the growth of global smart furniture market over the forecast period.
However, high cost of Organic Food and Beverages products is one of the key factors which are expected to limit the growth of global smart furniture market over the forecast period.
Some of the Major Highlights of TOC covers:
Organic Food and Beverages Industry Regional Market Analysis
Organic Food and Beverages Industry Production by Regions
Global Organic Food and Beverages Industry Production by Regions
Global Organic Food and Beverages Industry Revenue by Regions
Organic Food and Beverages Industry Consumption by Regions
Organic Food and Beverages Industry Segment Market Analysis (by Type)
Global Organic Food and Beverages Industry Production by Type
Global Organic Food and Beverages Industry Revenue by Type
Organic Food and Beverages Industry Price by Type
Organic Food and Beverages Industry Segment Market Analysis (by Application)
Global Organic Food and Beverages Industry Consumption by Application
Global Organic Food and Beverages Industry Consumption Market Share by Application (2014-2019)
Organic Food and Beverages Industry Major Manufacturers Analysis
Organic Food and Beverages Industry Production Sites and Area Served
Product Introduction, Application and Specification
Organic Food and Beverages Industry Production, Revenue, Ex-factory Price and Gross Margin (2014-2019)
Main Business and Markets Served
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At the Last, Organic Food and Beverages industry report focuses on data sources, viz. primary and secondary sources, market breakdown and data triangulation, market size estimation, research programs, and design, research approach and methodology, and the publishers disclaimer.
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Comprehensive Report on Organic Foods Market 2020 | Size, Growth, Demand, Opportunities & Forecast To 2026 | United Natural Foods Incorporated,…
Posted: at 5:55 am
Organic Foods Market research report is the new statistical data source added by A2Z Market Research.
Organic Foods Market is growing at a High CAGR during the forecast period 2020-2026. The increasing interest of the individuals in this industry is that the major reason for the expansion of this market.
Organic Foods Market research is an intelligence report with meticulous efforts undertaken to study the right and valuable information. The data which has been looked upon is done considering both, the existing top players and the upcoming competitors. Business strategies of the key players and the new entering market industries are studied in detail. Well explained SWOT analysis, revenue share and contact information are shared in this report analysis.
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Note In order to provide more accurate market forecast, all our reports will be updated before delivery by considering the impact of COVID-19.
Top Key Players Profiled in this report are:
United Natural Foods Incorporated, The Hershey Company, AL MAREJ ORGANIC FOOD STORE, Hain Celestial Group, General Mills, Inc., Cargill, Inc., Danone, Biomass, GoodFood World, WhiteWave Foods, Dole Food Company, Inc., Arla Foods, Inc., Amul, Naturalia, Whole Foods Market Inc., Everest, Dean Foods, Louis Dreyfus Holding BV
The key questions answered in this report:
Various factors are responsible for the markets growth trajectory, which are studied at length in the report. In addition, the report lists down the restraints that are posing threat to the global Organic Foods market. It also gauges the bargaining power of suppliers and buyers, threat from new entrants and product substitute, and the degree of competition prevailing in the market. The influence of the latest government guidelines is also analyzed in detail in the report. It studies the Organic Foods markets trajectory between forecast periods.
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Global Organic Foods Market Segmentation:
Market Segmentation by Type:
Organic Meat, Poultry & Dairy Organic Fruits & Vegetables Organic Bread & Bakery Organic Beverages Organic Processed Food Other Organic Products
Market Segmentation by Application:
Conventional Retailers Natural Sales Channels Others
Regions Covered in the Global Organic Foods Market Report 2020: The Middle East and Africa(GCC Countries and Egypt) North America(the United States, Mexico, and Canada) South America(Brazil etc.) Europe(Turkey, Germany, Russia UK, Italy, France, etc.) Asia-Pacific(Vietnam, China, Malaysia, Japan, Philippines, Korea, Thailand, India, Indonesia, and Australia)
The report provides insights on the following pointers:
Table of Contents
Global Organic Foods Market Research Report 2020 2026
Chapter 1 Organic Foods Market Overview
Chapter 2 Global Economic Impact on Industry
Chapter 3 Global Market Competition by Manufacturers
Chapter 4 Global Production, Revenue (Value) by Region
Chapter 5 Global Supply (Production), Consumption, Export, Import by Regions
Chapter 6 Global Production, Revenue (Value), Price Trend by Type
Chapter 7 Global Market Analysis by Application
Chapter 8 Manufacturing Cost Analysis
Chapter 9 Industrial Chain, Sourcing Strategy and Downstream Buyers
Chapter 10 Marketing Strategy Analysis, Distributors/Traders
Chapter 11 Market Effect Factors Analysis
Chapter 12 Global Organic Foods Market Forecast
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Organic Food Preservatives Market Report, History And Forecast 2020-2027, Breakdown Data By Manufacturers, Key Regions, Types And Application -…
Posted: at 5:55 am
The Organic Food Preservatives market report provides a detailed analysis of the emerging trends, opportunities, and as well as the challenges in the market. This extensive report sheds light on the latest developments, market drivers, and competitive analysis to help the new entrants and emerging players to make crucial decisions.
Besides this, the market research report presents insights on consumer behavior, regulatory policies, and supply & demand scenario to provide a holistic view of the market. The primitive aim of the report is to represent the critical data and figures of the market concisely and layout top winning strategies to aid industry players to leverage their market position.
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The dedicated research team has included Porters Five Point Force analysis to tailor the Global Organic Food Preservatives Market. They have conducted interviews with industry experts to provide accurate predictions and better insights in a detailed manner. The research report covers the latest advancements that have overhauled the market dynamics while examined the threats which has impacted the overall market.
Key Answers Captured in the Study are
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Important Features that are under offering & key highlights of the report:
Detailed overview of Organic Food Preservatives
Changing market dynamics of the industry
In-depth market segmentation by Type, Application, etc.
Historical, current, and projected market size in terms of volume and value
Recent industry trends and developments
Competitive landscape of Organic Food Preservatives
Strategies of key players and product offerings
Potential and niche segments/regions exhibiting promising growth
A neutral perspective towards Organic Food Preservatives performance
Market players information to sustain and enhance their footprint
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Research Objectives
To analyze and forecast the Worldwide Organic Food Preservatives, in terms of value and volume.
Which segment has the potential to gain the highest market share?
To help decision-makers from a new offer perspective and benchmark existing marketing strategy.
Correlate cost structure historical data with key business segments.
Analyze marketing contribution and customer acquisition by up-selling and cross-selling.
Identifying Influencing factors keeping Worldwide Organic Food Preservatives Intense, factored with periodic analysis of CR4 & CR8 concentration ratio & HHI Index.
Important Features that are under offering & key highlights of the report:
1) Does the study cover COVID-19 Impact Analysis and its effect on Growth %?
Yes, the overall industry has seen quite a big impact due to slowdown and shutdown in the production line & supply chain. The study covers a separate qualitative chapter on COVID-19 Impact analysis. Additionally, it also provides before and after the scenario of COVID-19 on sales growth & market size estimation to better analyze the exact scenario of the industry.
2) How companies are selected or profiled in the report?
List of some players that are profiled in the report include:
Cargill DuPont Nutrition & Health Tate & Lyle Univar Akzo Nobel Kemin Industries Hawkins Watts
Usually, we follow NAICS Industry standards and validate company profile with product mapping to filter relevant Industry players, furthermore the list is sorted to come up with a sample size of at least 50 to 100 companies having greater topline value to get their segment revenue for market estimation.
** List of companies mentioned may vary in the final report subject to Name Change / Merger etc.
3) Can we add or profiled a new company as per our needs?
Yes, we can add or profile a new company as per client need in the report, provided it is available in our coverage list as mentioned in answer to Question 1 and after feasibility run, final confirmation will be provided by the research team checking the constraints related to the difficulty of survey.
4) Can we narrow the available business segments?
Yes, depending upon the data availability and feasibility check by our Research Analyst, a further breakdown in business segments by end-use application or product type can be provided (If applicable) by Revenue Size or Volume*.
Organic Food Preservatives market segmentation
The Study is segmented by following Product Type:
Antimicrobials Antioxidants
Major applications/end-users industry are as follows:
Bakery & Confectionery Dairy & Frozen Products Oils & Fats Snacks & Beverages Meat, Poultry & Seafood
5) Can a specific country of interest be added? What all regional segmentation covered?
Yes, Country-level splits can be modified in the study as per objectives. Currently, the research report gives special attention and focus on the following regions:
North America [United States, Canada, Mexico], Asia-Pacific [China, India, Japan, South Korea, Australia, Indonesia, Malaysia, Philippines, Thailand, Vietnam], Europe [Germany, France, UK, Italy, Russia, Rest of Europe], South America [Brazil, Argentina, Rest of South America], Middle East & Africa [GCC Countries, Turkey, Egypt, South Africa, Rest of the Middle East & Africa]
** One country of specific interest can be included at no added cost. For inclusion of more regional segment quotes will vary.
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Our pool of database contains various industry verticals that include: IT & Telecom, Food Beverage, Automotive, Healthcare, Chemicals and Energy, Consumer foods, Food and beverages, and many more. Each and every report goes through the proper research methodology, validated from the professionals and analysts to ensure the eminent quality reports.
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Organic Food and Beverages Market Analysis With Key Players, Applications, Trends And Forecasts To 2026 – TechnoWeekly
Posted: at 5:55 am
Organic Food and Beverages Market Forecast 2020-2026
The Global Organic Food and Beverages Market research report provides and in-depth analysis on industry- and economy-wide database for business management that could potentially offer development and profitability for players in this market. This is a latest report, covering the current COVID-19 impact on the market. The pandemic of Coronavirus (COVID-19) has affected every aspect of life globally. This has brought along several changes in market conditions. The rapidly changing market scenario and initial and future assessment of the impact is covered in the report. It offers critical information pertaining to the current and future growth of the market. It focuses on technologies, volume, and materials in, and in-depth analysis of the market. The study has a section dedicated for profiling key companies in the market along with the market shares they hold.
The report consists of trends that are anticipated to impact the growth of the Organic Food and Beverages Market during the forecast period between 2020 and 2026. Evaluation of these trends is included in the report, along with their product innovations.
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The Report Covers the Following Companies: Amys Kitchen Natures Path Food Organic Valley The Hain Celestial Group AMCON Distributing Alberts organic General Mills Organic Farm Foods EVOL Foods Kellogg Kraft Foods Group Nestle SA The Coca-Cola Company Starbucks Corporation Auchan Eden Foods Frito-Lay Dean Foods Danone Pepsi
By Types: Organic fruit and vegetables Organic prepared foods Organic beverages Organic meat Organic dairy products
By Applications: Wholesalers Distributers Retailers Online retailers
Furthermore, the report includes growth rate of the global market, consumption tables, facts, figures, and statistics of key segments.
By Regions:
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Years Considered to Estimate the Market Size: History Year: 2015-2019 Base Year: 2019 Estimated Year: 2020 Forecast Year: 2020-2026
Important Facts about Organic Food and Beverages Market Report:
What Our Report Offers:
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About DataIntelo: DATAINTELO has set its benchmark in the market research industry by providing syndicated and customized research report to the clients. The database of the company is updated on a daily basis to prompt the clients with the latest trends and in-depth analysis of the industry. Our pool of database contains various industry verticals that include: IT & Telecom, Food Beverage, Automotive, Healthcare, Chemicals and Energy, Consumer foods, Food and beverages, and many more. Each and every report goes through the proper research methodology, validated from the professionals and analysts to ensure the eminent quality reports.
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United States Cold Chain Logistics Market Growth, Trends, and Forecasts 2020-2025 with Insights on the Impact of COVID-19 – ResearchAndMarkets.com -…
Posted: at 5:55 am
The "United States Cold Chain Logistics Market - Growth, Trends, and Forecasts (2020 - 2025)" report has been added to ResearchAndMarkets.com's offering.
The cold chain logistics market of the United States is expected to show a growth of over 2% during the forecast period 2020-2025
The major imports and exports of the United States include nuclear reactors and boilers, pharmaceutical products, chemical products and food products like vegetables, fruits and meat that require the temperature-controlled environment to be transferred safely from one place to another.
The food and beverage industry alone contributes 5% to the country's GDP and the rise in the industry is proposed to drive a steady demand for refrigerated transportation. About 95% of new drugs that are coming in the market are developed and manufactured in the United States that require proper temperature-controlled logistics.
The presence of large beverage companies in the United States, given their immense dependence on the cold storage transportation facilities to deliver goods, is also one of the major factors that are expected to fuel the demand for refrigerated vehicles. The growth in the import and exports of these products is increasing the demand for refrigerated transportation.
Key Market Trends
Growing Organic Food Market
The demand for organic food in the country has been continuously increasing due to rapid urbanization and an increase in the adoption of a healthy dietary lifestyle. Diseases like diabetes, blood pressure, and obesity, and excessive contamination in conventional food are driving organic food sales. Organic fruits and vegetables are one of the largest and fastest-growing segments of the United States food market.
The Organic Trade Industry reported that in 2018, about 14% of all fruit and vegetable sales in the United States were categorized as organic leading to a total of USD 52.50 billion organic food sales in the country, 5.50% of all food sold in retail. The increasing demand and inculcation of these products in the retail stores, storage and transportation from the farmland to the shops and from shops to the customers require huge inputs from the cold chain logistics sector to facilitate its growth.
Increasing Multi-Temperature Trucking
Chilled or perishable food items, pharma products, nuclear reactors etc; all have multiple challenges in transportation, in response to which the cold chain management is increasing its complexity significantly. The refrigerated trucks that can hold goods in multiple segments at different temperatures are developed and are gaining popularity in recent years in the United States. These trucks are particularly used for the retail purpose, where temperature-controlled goods are in relatively small quantities from regional distribution centres.
Acknowledging the increasing vehicle population and global warming, the multi-temperature refrigerated trucks play a major role in the United States logistics market facilitating maximum utility with customisable and regulated temperature.
Competitive Landscape
The cold chain logistics market of the United States is highly fragmented aiding the domestic as well as international transportation of temperature-sensitive goods. It is undergoing developments with the introduction of solar-powered refrigerated units, multi-temperature trucks and freight optimisation software.
International and local players like FedEx, XPO Logistics, Total Quality Logistics, Americold Logistics and many such companies are operational in the market.
Key Topics Covered:
1 INTRODUCTION
2 RESEARCH METHODOLOGY
3 EXECUTIVE SUMMARY
4 MARKET DYNAMICS AND INSIGHTS
4.1 Current Market Scenario
4.2 Market Dynamics
4.2.1 Drivers
4.2.2 Restraints
4.2.3 Opportunities
4.3 Technological Trends and Automation
4.4 Government Regulations and Initiatives
4.5 Industry Value Chain/Supply Chain Analysis
4.6 Spotlight on Ambient/Temperature-controlled Storage
4.7 Industry Attractiveness - Porter's Five Forces Analysis
4.8 Impact of Emission Standards and Regulations on Cold Chain Industry
4.9 Impact of Covid-19 on the Market
5 MARKET SEGMENTATION
5.1 By Services
5.1.1 Storage
5.1.2 Transportation
5.1.3 Value-added Services (Blast Freezing, Labeling, Inventory Management, etc.)
5.2 By Temperature Type
5.2.1 Chilled
5.2.2 Frozen
5.3 By Application
5.3.1 Horticulture (Fresh Fruits & Vegetables)
5.3.2 Meats, Fish, Poultry
5.3.3 Processed Food Products
5.3.4 Pharma, Life Sciences, and Chemicals
5.3.5 Other Applications
6 COMPETITIVE LANDSCAPE
6.1 Market Concentration Overview
6.2 Company Profiles
6.2.1 FedEx
6.2.2 XPO Logistics
6.2.3 CH Robinson Worldwide
6.2.4 JB Hunt
6.2.5 Expeditors
6.2.6 Knight-Swift Transportation
6.2.7 Total Quality Logistics
6.2.8 U.S Xpress
6.2.9 Americold Logistics
6.2.10 Burris Logistics
6.2.11 Prime Inc
6.2.12 Lineage Logistics
6.2.13 ABF Freight
6.2.14 KLLM Logistics
6.2.15 Marten
6.2.16 Stevens Transport
6.2.17 DHL Supply Chain
6.2.18 Henningsen Cold Storage
6.2.19 DB Schenker
6.2.20 Covenant Transportation Services
7 FUTURE OF UNITED STATES COLD CHAIN LOGISTICS MARKET
8 APPENDIX
For more information about this report visit https://www.researchandmarkets.com/r/usx90l
View source version on businesswire.com: https://www.businesswire.com/news/home/20201029005581/en/
Excerpt from:
Organic Food and Beverages Market Overview 2020 Along With Market Leaders, Production and Growth Forecast 2024 – Absolute News Journal
Posted: at 5:55 am
Final Report will add the analysis of the impact of COVID-19 on this industry.
The report provides the forecast of the Organic Food and Beverages Market for the next four years which assist Organic Food and Beverages industry analyst for building and developing business strategies. The Organic Food and Beverages market report contains industry top manufacturers discussion based on the companys profiles, financial analysis, overview, market revenue, and opportunities by top geographical regions.
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The Organic Food and Beverages Market Report is an in-depth assessment of current state of industry and estimates forecast based on actual facts and figures. The Organic Food and Beverages Market report provides analysis based on segmentations, market potential, influential trends, and the challenges that the market is facing during this COIVD- 19 pandemic. The data (tables, figures, statistics, numbers) about the Organic Food and Beverages market are taken from trustworthy sources such as websites, yearly reports of the enterprises, journals, and others and were tested and validated by the expert`s.
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This research consists of market segmentation by Types, Application and Organic Food and Beverages market division based on geographical locations. Report also segmented by top vendors provides data about company introduction, product specification and major types analysis, production market performance, sales market performance and contact information:
By Market Players: Starbucks Corporation, The Coca-Cola Company, Kraft Foods Group Inc., Kellogg Company, Nestle SA, Amys Kitchen Inc., Whole Foods Market, Organic Valley, Eden Foods, PepsiCo Inc., Groupe Danone SA, Dean Foods Co., The Hain Celestial Group, Inc.,
By Organic Food Product Organic Fruits & Vegetables, Organic Meat, Fish & Poultry Products, Organic Dairy Products, Organic Frozen & Processed Food, Others
By Organic Beverages Product Organic Non dairy Beverages, Organic Coffee & Tea, Organic Beer & Wine, Others,
Regional Analysis Covers: USA, Europe, China, India, Southeast Asia, Japan, South America, South Africa, Others.
The Organic Food and Beverages market research report is a resource, which provides current as well as upcoming technical and financial details of the industry. The detailed study in this report enables CEOs, traders, investors, and dealers to realize the market in a better way and based on that data make knowledgeable decisions.
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Points Covered in the Organic Food and Beverages Market Report:
Who are Key Manufacturers: Major market players that are concerned within the market like manufacturers, raw material suppliers, equipment suppliers, end users, traders, distributors and etc.
Data regarding Key Companies: Organic Food and Beverages Capability, production, price, revenue, cost, gross, profit margin, sales volume, sales revenue, consumption, growth rate, import, export, supply, future strategies, and also the technological developments.
Segmentation Analysis: Organic Food and Beverages Information and data by manufacturer, by region, by type, by application and etc. The report contains the SWOT analysis of the market.
Important Questions Answered in Organic Food and Beverages Market Report:
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In short TOC of 2019-2024 Global and Regional Organic Food and Beverages Industry Production, Sales and Consumption Status and Prospects Professional Market Research Report
-Organic Food and Beverages overview includes Brief Introduction by Major Type, Application, Region
-Production analysis includes Capacity, Production, Capacity Utilization Rate, Ex-Factory Price, Revenue, Cost, Gross and Gross Margin Analysis
-Organic Food and Beverages Sales analysis contains Global Sales Volume, Sales Price and Sales Revenue Analysis
-Consumption of Organic Food and Beverages Market Analysis by Regional Market Performance and Market Share
-Organic Food and Beverages Regional Market Performance and Market Share
-New Project Investment Feasibility Analysis contains SWOT Analysis
Contact Info:
Name: Ajay More
Email: [emailprotected]
Organization: Industry Research Co.
Phone: +14242530807/+44203239 8187
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Organic Fruits and Vegetables Market 2020 with Growth, Share, Demand, Global Production with Revenue Share, and Applications Forecast to 2024 – PRnews…
Posted: at 5:55 am
Organic fruits and vegetables are the largest and the fastest growing segment of the global organic food market projected to grow at a CAGR of 9% over the forecast period 2019-2024. The up surging demand for organic fruits and vegetables is primarily due to its increased production and growing worldwide consumption. However, organic fruits and vegetable supply is limited in relation to its demand, due to its high production cost. Despite a higher price for organic fruits and vegetables, consumers are willing to pay more for organic foods due to less use of pesticides and high nutritive value. Increasing awareness about health benefits from organic products among the consumers is expected to boost the sales of organic fruit and vegetables market.
Inquire or Share Your Questions If Any Before the Purchasing This Report https://www.industryresearch.co/enquiry/pre-order-enquiry/14244170
Key Market Trends:
Rising Demand for Organic Food over Synthetic Food
Rapid urbanization, increased adoption of healthy dietary lifestyle, and rising concerns regarding health and environment are the major factors attributed to the growth of organic fruit and vegetable market. Rise in lifestyle diseases, such as diabetes, blood pressure, and obesity, and excessive contamination of conventional food are driving organic food sales, worldwide. Due to constantly increasing demand for organic food and the limited supply in relation to demand organic foods, the area under organic farming has increased worldwide, since 2011. The global production areas were reported to be 57.8 million hectares in the year 2016, which is an increase from 37.2 million hectares in 2011. Owing to the above mentioned factors, the increasing demand for organic food that overtakes the demand for synthetic foods is driving the organic fruit and vegetable market.
North America to dominate the global market
North America is the largest market for organic fruits and vegetables, followed by Europe and Asia-Pacific. The demand for organic fruits and vegetables in the United States has been continuously rising, due to growing health concerns, and an increasing number of health-conscious consumers in the country. As of 2015, almost 14% of the total fruits and vegetables sold in the US are organic. In the US, the overall organic food market was valued at USD 45.20 billion in the year 2017. The fruits and vegetable segment continued to be the largest organic food category, recording USD 16.50 billion in sales in 2017, indicating a 5.3% growth compared to the year 2016. In US, the sales of organic bananas increased by around 30.4% in 2017 as compared to the year 2016, indicating a strong growth of organic bananas in the country.
Reason to buy Organic Fruits and Vegetables Market Report:
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Detailed TOC of Organic Fruits and Vegetables Market 2020-2024:
1 INTRODUCTION 1.1 Study Deliverables 1.2 Study Assumptions 1.3 Scope of the Study
2 RESEARCH METHODOLOGY
3 EXECUTIVE SUMMARY
4 MARKET DYNAMICS 4.1 Market Drivers 4.2 Market Restraints 4.3 Industry Attractiveness Porters Five Force Analysis 4.3.1 Threat of New Entrants 4.3.2 Bargaining Power of Buyers/Consumers 4.3.3 Bargaining Power of Suppliers 4.3.4 Threat of Substitute Products 4.3.5 Intensity of Competitive Rivalry
5 MARKET SEGMENTATION 5.1 Fruits 5.1.1 Banana 5.1.2 Apple 5.1.3 Berries 5.1.4 Grapes 5.1.5 Others 5.2 Vegetables 5.2.1 Leafy Vegetables 5.2.2 Other Vegetables 5.3 Geography 5.3.1 North America 5.3.1.1 US 5.3.1.2 Canada 5.3.1.3 Mexico 5.3.2 Europe 5.3.2.1 Germany 5.3.2.2 France 5.3.2.3 UK 5.3.2.4 Italy 5.3.2.5 Austria 5.3.2.6 Spain 5.3.3 Asia Pacific 5.3.3.1 India 5.3.3.2 China 5.3.3.3 Japan 5.3.3.4 Australia 5.3.4 South America 5.3.4.1 Argentina 5.3.4.2 Brazil 5.3.5 Africa 5.3.5.1 South Africa 5.3.5.2 Egypt
6 Organic Fruits and Vegetables Market Value Chain Analysis 6.1 Value Chain Overview 6.2 Detailed Value Chain Analysis 6.3 Profit Margin Analysis
7 MARKET OPPORTUNITIES AND FUTURE TRENDS
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As election nears, Pennsylvania farmers who see effects of climate change up close have a list of things they’d like to see from government leaders…
Posted: at 5:55 am
She earned a bachelor's degree in communications from Antioch College in Yellow Springs, Ohio, and a master's in media studies from Penn State.
She worked as a writer at Penn State, including with the Earth and Environmental Systems Institute. Shes a volunteer host at C-NET, Centre County's government-education access station.
October 30, 2020 | 5:35 AM
For Ron Reese, a dairy farmer in western Centre County, a tour of the farm on a warm fall day includes a short history lesson.
After World War II, the family bought stalls for dairy cows from Sears and Roebuck, and started shipping whole milk.
In 1946, Sears and Roebuck was the Amazon of the world, Reese said.
The property where Reese and his wife, Jane, live is about 650 acres. That includes about 400 acres thats farmed, along with picturesque rolling hillsides and forested land.
As a farmer, Reese says climate change affects him only on the margins like more growing days in the summer.
I think climate change exists, he said. The real question is, what are the impacts and what should we do about it.
Reese, who has held local office and made political runs, thinks the country can adapt if it needs to.
Look at Holland. Theyve adapted and pushed the North Sea back so that they can have a whole society.
But in the meantime, he says, government should focus on cutting unneeded regulations and spending.
Climate change and weather patterns may not be the issues getting the most attention in this years election. But, for farmers, theyre always at the front. While politicians and political hopefuls say they want to listen to farmers and support them, their views on climate change vary.
Lucie Case is with Patchwork Farm and Greenhouse, an organic produce farm in Aaronsburg, Centre County. She was working at the stand at one of the regions farmers markets, selling everything from carrots to squash.
Like other farms, they dealt with a lack of rain this summer. Case said you cant blame a specific weather event on climate change but its part of the picture.
Lots of rain, this year no rain, weird winters, weird frosts, she said, describing what she and other farmers experience. Climate change has a big impact on farming, and some people dont always see that.
Theyre trying to do their part and make changes like having solar panels installed to cut the electric use in their greenhouses.
She thinks politicians should listen.
I think they need to go out to speak to farmers and producers and find out ways they can help ensure farming can continue, she said.
Juniata County and part of Centre County are in the sprawling 12th Congressional District. It stretches north to the New York border. Its next to the 15th, which covers much of northcentral Pennsylvania. South of them is the 13th district.
The Republican incumbents in those seats do have Democratic challengers in this years election. But the districts lean heavily Republican.
In the 15th, Republican incumbent Glenn Thompson is facing Democratic challenger Robert Williams. In the 12th, Republican incumbent Fred Keller is facing Democrat Lee Griffin. In the 13th, incumbent John Joyce is being challenged by Democrat Todd Rowley.
The three Democrats say the government should take action to address climate change, though their specific ideas vary. Griffin favors setting binding targets for controlling carbon emissions.
Thats the target and the measurable thing that we need to do is get our carbon down to neutral, he said. Ideally we could go negative.
Joyce did not respond to a request for an interview. Thompson and Keller both support what they call an all of the above energy strategy. That means, in part, they dont support policies designed to dramatically cut carbon emissions something scientists say has to happen to avoid the worst effects of climate change.
On the ag side, Thompson points to improving internet connectivity, which helps farmers make use of precision agriculture, and supporting research at Penn State and other land-grant institutions.
We need to continue to invest in the science as it comes to food supply and agriculture, he said.
Hannah Smith-Brubaker runs Village Acres Farm with her family in Juniata County. They primarily farm organic produce, along with some pasture livestock, sheep for fiber and laying hens for eggs.Shes also executive director of Pasa Sustainable Agriculture.
Smith-Brubaker says people may think just of heat when talking about climate change. But, variability and unpredictability are key.
Two summers ago we had just a deluge of rain, she said. We had 15 inches of rain in three days after we had just planted out our fall crops and lost them all. And then this year, we had a very long drought. So long that many of our crops that we typically would be able to harvest well into September were really done at the end of the August.
She said farmers are great stewards of the land and could help mitigate the effects of climate change.
We have some time to do things like sequester carbon through agriculture, but if our leadership isnt overtly listening to the science and talking in ways acknowledging our role in climate change, its pretty hard to get people who might be on the fence about that to really engage in a way thats going to help things shift, she said.
Taking concrete steps to help farmers succeed is also what Andy Bater would like to see from government. Bater is president of the Centre County Farm Bureau. He raises switchgrass for sustainable strawberry growers, and they have forestry projects to provide habitat for endangered birds.
He has a list of things government could support to help make farming sustainable economically and environmentally. He starts with precision agriculture including practices like targeted fertilizing.
That puts dollars in the farmers pocket, because hes not applying fertilizer where its not needed, but it also helps to minimize any environmental impact, because theres no way for that fertilizer to be wasted or washed away if its used by the plant, Bater says.
Soil health, broadband access and research on crops that are more resistant to extreme weather are other priorities.
Also on the list: Education on the difference between climate and weather.
Id love to try to depoliticize the climate discussions in general, Bater says. If we could get to a point where its handled at a bipartisan level or across the board, I think wed be better off.
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Trading through Covid-19 and beyond, daily food industry updates Friday 30 October (free to read) – just-food.com
Posted: at 5:55 am
Cases at Cranswick's Watton plant now stand at 175
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30 October
Covid-19 numbers rise at Cranswick meat plant in Norfolk
Positive cases of Covid-19 at UK meat processor Cranswick's plant in Watton, in the eastern English county of Norfolk, have risen to 175, according to Norfolk County Council (NCC).
NCC held a press conference yesterday (29 October) where officials said the pace of infections had picked up in the county over the past week to 89 per 100,000 from 59/100,000, with the rise "closely" connected to the Cranswick Country Foods' plant in Watton, mainly in its butchery operations.
While 175 staff had tested positive, another 185 had negative results, the NCC said, with those infected self-isolating. A mobile test unit was set up at the Cranswick site on Monday. The virus at the plant has escalated from the initial four cases reported earlier in October, the NCC confirmed.
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29 October
Kellogg ups guidance again after Covid, emerging markets boost sales
Kellogg lifted its forecasts for full-year sales and earnings today (29 October) after reporting a near-5% rise in underlying net sales in its third quarter.
The US-based cereal and snacks giant has seen Covid-19 continue to fuel its retail sales, while the Pringles maker also pointed to "strong growth" in emerging markets in the third quarter.
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France to enter second national lockdown
PresidentEmmanuel Macron has announced a second national lockdown in France, starting tomorrow (30 October).
Only schools and businesses deemed to be selling essential goods, like supermarkets and pharmacies, will stay open.
Cafes, restaurants and other shops will shut down.
"I know the weariness and this feeling of a day with no end that is overcoming all of us," Macron said in a national address. "We must stick together and remain united, and not give in to the poison of division."
Citizens will only be allowed to leave home for essential work or medical reasons andwould need to fill in a form to justify leaving their placeof residence. They are allowed to exercise for one hour a day.
The measures will last initially until 1 December.
"We have been overwhelmed by the rapid acceleration of Covid-19," Macron said. "The virus is circulating at a speed that not even the most pessimistic forecasts had anticipated."
Data from Johns Hopkins University show France has had 1.28m cases of the novel coronavirus, with 35,823reported to have died.
--
Germany set for "lockdown light"
Angela Merkel and leaders of Germany's 16 federal states have agreed to a partial lockdown starting on Monday (2 November).
Restaurants and bars will close, although they can still offer takeaway services.
Entertainment venues such as theatres and cinemas will be shut. Gyms will also close.
Shops are to remain open, with a regulation stipulating only one customer allowed per 10 square metres (or 108 feet).
Speaking at a press conference, Merkel said Germany was "in a very serious situation", adding:"We must act, and now, to avoid an acute national health emergency."
Data from Johns Hopkins University shows Germany has had486,972 confirmed Covid-19cases, with 10,281 reported to have died.
--
28 October
Merkel 'wants to close restaurants'
Reuters has reported today (28 October) Angela Merkel is looking for Germany's state premiers to agree to a move to shut all restaurants in the country from 4 November.
The news agency says it has seen a draft resolution that would close all bars, cinemas, gyms and concert halls, among other venues.
The German Chancellor is said to be set to hold a conference call with state leaders later today.
According to data from Johns Hopkins University, Germany has had 463,555 confirmed cases of Covid-19. Some 10,177 citizens have died.
Reuters has also reported Germany's Economy Minister, Peter Altmaier, as saying the country was likely to reach 20,000 cases a day by the end of the week.
--
27 October
Nestle's confectionery plant in Newcastle hit by Covid-19 infections
Nestl said its plant in Fawdon in the north-eastern city of Newcastle has recorded 29 positive cases of Covid-19 among the workforce.
The cases were confirmed from the 19-26 of October, a Nestl spokesperson said, adding: "If a case is confirmed, we undertake rigorous contact tracing to ensure we can isolate any other individuals who may have been in close contact in the workplace.
"We have also introduced the additional measure of the mandatory wearing of disposable masks across the factory. Keeping people safe remains our top priority."
The factory manufactures a range of confectionery products, including Rowntree's Fruit Pastilles, Rolo, Munchies and Toffee Crisp.
The spokesperson continued: "We are working closely with authorities and continue to follow all advice to reduce the risk of infection. Our factories already have strict hygiene measures in place and we have issued extra guidance and implemented additional measures across all of our sites since the very beginning of the pandemic."
--
Burton's Biscuit Co. confirms four Covid-19 cases at Edinburgh factory
Burton's Biscuit Co.has confirmed four workers at its factory in the Scottish capital of Edinburgh have tested positive for coronavirus, although the plant is operating normally.
The facility produces a range of shortbreads and the Burton's snack and biscuit brands Fish 'n' Chips and Viscount, a spokesperson for the company told just-food.
"The health, safety and well-being of our colleagues remains our number one priority. We continue to work closely with local health authorities to ensure that the most stringent hygiene and social-distancing measures are in place," the spokesperson said. "In addition, we continue to follow all guidance and advice provided by theGovernment.
"The Health Protection Team has undertaken a risk assessment and confirmed they are satisfied with the appropriateness of the measures taken by the company."
--
Update on Covid-19 cases at Cranswick site
Local health officials in the eastern English county of Norfolk have issued an update on the number of positive Covid-19 tests at a plant run by UK meat giant Cranswick.
Describing the incidence of cases at the pork-productsfactory in Watton as a"significant outbreak", Norfolk County Council director of public health Dr Louise Smith said testing of staff at the site had "identified about 140 positive cases out of around 300 tested so far".
She added: "The analysis of swabs continues and the remaining staff on site are being tested today and tomorrow."
A spokesperson for Cranswick, one of the UK's largest suppliers of pork and poultry products, said its employees diagnosed with the virus were "tested in line with the advice given to us by PHE [government agency Public Health England]and , are all asymptomatic and currently self-isolating".
Tests at the site are ongoing and the spokesperson said Cranswick was "continuing to work co-operatively" with local and government health officials "to agree the next steps but envisage[s]there will be disruption to the full operation of the plant in the short term".
Cranswick has pork-products plants in Eye in eastern England, further north in Preston, near Hull, and in Ballymena in Northern Ireland.
In August, Cranswicktemporarily closed the Ballymena facility after cases of Covid-19 among staff.
In May, it was reportedthree workers at Cranswick's plant in Wombwell in south Yorkshire in northern England died after contracting the virus.
--
26 October
Nestlsets out capex plans in India
The Indian arm of the world's largest food maker has outlined plans to invest in manufacturing.
NestlIndia, which is listed on the Bombay Stock Exchange, said it's to spend INR26bn (US$351.6m) over the next "three to four years" on projects that "augment our existing manufacturing capacities", as well as on the construction of a new factory in Gujarat. That move, whch will see Nestlbuild a plant to make Maggi products, was announced last year.
Approached for just-food for more detail on the plans and on the scale of the investment compared to previous periods, NestlIndia declined to comment, pointing to its status as a listed company.
The disclosure came as NestlIndia reported a 10.2% rise in third-quarter sales to INR35.25bn. The business pointed to "double-digit" growth for brands including Maggi noodles and KitKat chocolate.
NestlIndia said demand in the country's "out-of-home channel improved through the quarter but continues to be impacted by Covid".
--
How to keep the heat under US frozen-food sales
US frozen-food sales have received a boost from Covid-19 but the category was already in growth before the pandemic, bouncing back after several years in the doldrums. just-food's US columnist Victor Martino looks at how manufacturers and brand-owners can continue to drive sales.
--
Biofach trade show to go virtual
One of Europe's largest annual trade events focusing on organic food is to be held virtually in 2021.
Biofach, put together by Germany-based exhibition company NrnbergMesse and held alongside personal-care expo Vivaness, convenes every February and this year's show took place as usual before Covid-19 struck Europe.
"The numerous conversations and in-depth dialogue we have had in recent weeks and months have made one thing clear to us. Within the organic food and natural and organic cosmetics sector the desire for interaction, networking and knowledge transfer with experts, and to discover trends and innovations, remains huge and unabated, especially in these exceptional times, Petra Wolf, member of the NrnbergMesse management board, said.
"I very much regret that the physical trade fair cannot take place and stress that this decision was an extremely difficult one for all of us. However, before we all meet again on site in Nuremberg in 2022, the Biofach / Vivaness eSpecial will offer an ideal platform for professional dialogue in 2021."
The virtual event will take place between 17 and 19 February next year.
--
Poland announces curbs on restaurants
The whole of Poland went into a "red zone" of restrictions on Saturday, including the partial closure of restaurants.
Delivery and takeaway will still be allowed but dine-in has been banned under measures that stop just short of a national lockdown.
The announcement was made on Friday, with Poland's government confirming the following day President Andrzej Duda had tested positive for Covid-19.
According to data from Johns Hopkins University, Poland has had 263,929 confirmed cases of the virus. Some 4,483 citizens have died.
--
South Africa's Libstar eyes cost improvements
The South African FMCG group has started "cost rationalisation" projects across the business in a bid to make savings but, the company insisted, up capacity and improve service for customers.
The company said "several" initiatives were underway, including at its Lancewood dairy arm and at its Dickon Hall Foods unit, which co-manufactures for food majors including Nestl and Unilever.
"Several cost-rationalisation projects are underway throughout the Group, most notably within the Dickon Hall Foods, Lancewood and Libstar HPC [home and personal care] divisions. These projects are expected to start yielding meaningful benefits from H1 2021." Libstar said alongside the publication of a third-quarter financial update.
Approached by just-food for more detail, including on the possible impact on products and jobs, Libstar said the projects are "all aimed at the improvement of the group's operating efficiencies and service levels to customers".
It added: "At Lancewood, we have invested in hard-cheese packaging upgrades to improve manufacturing efficiencies and service levels. Cost-rationalisation efforts are underway at Dickon Hall Foods. These projects have been aimed at improving production efficiencies and volume throughputs."
In the nine months to 2 October, Libstar's revenue increased 6.2% after a 14.4% rise in its third quarter.
"Whilst the group has been able to protect gross profit margins, general and administrative expenses for the year ended 31 December 2020 are likely to remain significantly higher relative to the prior year," Libstar said, pointing to Covid-19-related expenses and the fact the company is lapping "a lower comparative base" in the shape of the fourth quarter of 2019.
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23 October
UK-based private-label business Oscar Mayer to close plant
Oscar Mayer, a manufacturer of private-label ready-meals for UK food retailers, has entered consultations with staff over the proposed closure of its plant in Chard, south-west England, with 860 workers to lose their jobs.
--
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Organic Foods and Beverages Market Globally Expected to Drive Growth through 2025 – TechnoWeekly
Posted: at 5:55 am
A new analytical research report has newly published by Precisionbusinessinsights to its extensive repository. The globalOrganic Foods and Beverages Markethas been compiled through a blend of primary and secondary research. Moreover, it offers detailed investigations based on latest market trends, regional outlook, top key players, industrial feedback, different rules and regulations of government, drivers, restraints, challenges, and opportunities.
Request sample copy of this report at:https://www.precisionbusinessinsights.com/request-sample?product_id=22611&utm_source=jewish&utm_medium=24
Various factors are responsible behind the markets growth trail, which are studied at length in the report. In addition, the report lists down the restraints that are posing threat to the Global Organic Foods and Beverages market. It also gauges the bargaining power of suppliers and buyers, threat to the new entrants and product substitute, and the degree of competition prevailing in the market. The influence of the latest government guidelines is also analyzed in detail in the report.
The following players are covered in this report are:
Amys Kitchen Inc.(U.S) WhiteWave Foods Company (U.S) Hain Celestial (U.S) General Mills Inc. (U.S) Starbucks Corporation (U.S) Whole Foods Market Inc. (U.S) Kroger Co. (U.S) Dole Food Company (U.S) Nestl (Switzerland)
Organic Foods and Beverages Market segmentation by Types:
Fruits & Vegetables Dairy Products Meat, Fish & Poultry Frozen & processed Food Others
After studying key companies, the report focuses on the startups contributing towards the growth of the market. Possible mergers and acquisitions among the startups and key organizations are identified by the reports authors in the study. As leading companies take efforts to maintain their dominance in the global Organic Foods and Beverages market, the right way to do so is by adopting new technologies and strategies. The report highlights major technological developments and changing trends adopted by key companies over a period of time. For a stronger and more stable business outlook, the report on the global market carries key projections that can be practically studied.
The current market situation and future prospects of the business sector have also been reviewed. In addition, major strategic operations in the market including item development, mergers and acquisitions, and associations are reviewed. It provides the most important information, such as segmentation for the conductors of the Organic Foods and Beverages Market, product offerings and business reports.
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The report provides granular level information about the market size, regional market share, historic market (2014-2018) and forecast (2019-2025)
The report covers in-detail insights about the competitors overview, company share analysis, key market developments, and their key strategies
The report outlines drivers, restraints, unmet needs, and trends that are currently affecting the market
The report tracks recent innovations, key developments and startups details that are actively working in the market
The report provides plethora of information about market entry strategies, regulatory framework and reimbursement scenario
The report analyses the impact of socio-political environment through PESTLE Analysis and competition through Porters Five Force Analysis in addition to recent technology advancements and innovations in the market
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Organic Foods and Beverages Market Globally Expected to Drive Growth through 2025 - TechnoWeekly